Thursday, September 10, 2009

Soups & Muffins

Good Morning!

We again are experiencing another wonderful day! The cool morning air has a refreshing effect as it gently passes by sending the ever-changing aspen leaves into an elegant ballet while the sun's golden rays take the chill off everything in their path! A Stellars Jay has been stocking the bird feeder lately-come on up for your chance to see this beautiful bird.

White Chili (a menu item for almost 10 years) and Tomato Rice (vegetarian and gluten free) happen to be the delicious soups our lovely chefs are busy back in the kitchen preparing for you dining enjoyment today! Have a bowl or two with a slice of our homemade Honey Wheat Bread. However, if you're more interested in our mouth-watering Baldpate Corn Bread-you're in luck as it is also on the menu today. Try either of our savory muffins today: All Bran or Triple Cheese. Remember to try one or all of our three specialty salads our staff has made to tantalize your taste buds. Don't forget to save room for pie. Too full?! No problem-you can take it home to enjoy at a later time! I recommend the cherry, rhubarb or chocolate.

Join us today anytime between 11:30am and 8:00pm before or after attending the Longs Peak Scottish-Irish Highland Festival at the Estes Park Fair Grounds - http://www.scotfest.com/ -it's an annual event in its 33rd year-don't miss it. Stop by to see Dasha on her last day as she mush return to Russia for school. She will be greatly missed and we wish her the best of luck. Please call us at 970-586-6151 or toll-free 866-577-5397 to make reservations. We look forward to seeing you!

The chef let me in on a little secret for tomorrow's menu. It's rumored that we will be having Beef Stew and Potato Leek.

The world is full of wonders and miracles but man takes his little hand and covers his eyes and sees nothing. ~Israel Baal Shem

Have a wonderful day!

~Jessica~