Good Morning From The Baldpate Inn!
The sun is finally back out and for the first time in three days I can clearly see the valley! I can’t believe that it is the last day in July WOW! If you have not a had a chance to see our production of “Seven Keys To Baldpate” we still have a few seats available for tonight’s and tomorrows afternoon show. Give us a call if you would like to make reservations.
Today we will be having our Garden Vegetable and White Chili soups. Our specialty muffins of the day are our Tropical Paradise and Three Cheese. As always don’t forget to save room for a slice of fresh homemade pie!
We hope you will join us for Lunch or Dinner. For reservations call 970-586-5397 or visit our website at http://www.baldpateinn.com/dining.asp and reserve a table online.
Sincerely,
Scott Fossberg
Friday, July 31, 2009
Thursday, July 30, 2009
Thursday, July 30, 2009
Good Morning From The Baldpate Inn!
Thanks to Jean Weaver for her wonderful presentation last night on Wildflowers. Next Wednesdays topic for Summer Enchanted Evening is “Humming Birds”! Tomorrow night we are having another performance of the play “Seven Keys To Baldpate”. We still have a few tickets left. Give us a call if you would like to make reservations.
It looks like another cold and cloudy day up here not great for hiking but perfect weather for bowl of hot soup. Today we are serving our Cream of Mushroom and hearty Beef Stew. Our specialty muffins of the day are our Oatmeal Blues and Zucchini Dill, which was featured in BON APPETIT Magazine.
We hope you will join us for Lunch or Dinner. For reservations call 970-586-5397 or visit our website at http://www.baldpateinn.com/dining.asp and reserve a table online.
Sincerely,
Scott Fossberg
Thanks to Jean Weaver for her wonderful presentation last night on Wildflowers. Next Wednesdays topic for Summer Enchanted Evening is “Humming Birds”! Tomorrow night we are having another performance of the play “Seven Keys To Baldpate”. We still have a few tickets left. Give us a call if you would like to make reservations.
It looks like another cold and cloudy day up here not great for hiking but perfect weather for bowl of hot soup. Today we are serving our Cream of Mushroom and hearty Beef Stew. Our specialty muffins of the day are our Oatmeal Blues and Zucchini Dill, which was featured in BON APPETIT Magazine.
We hope you will join us for Lunch or Dinner. For reservations call 970-586-5397 or visit our website at http://www.baldpateinn.com/dining.asp and reserve a table online.
Sincerely,
Scott Fossberg
Wednesday, July 29, 2009
Good Morning Estes Park,
It’s been a while since I got to write the blog, but it feels good to be back. We’ve got some special events coming up and we’d love for you to join us for them. First off we’ve got another outstanding lecture for tonight as a part of our Summer Enchanted Evenings Program. If you haven’t been to a lecture yet, every Wednesday night we have a guest speaker come in and give a presentation on something local and uniquely Estes Park. Some of our previous topics have been about The Baldpate Inn’s very own key room, the local Hummingbirds, and the founding of Rocky Mountain National Park. To compliment the perfect excuse for a night out, come have dinner with us and we always encourage reservations. Call us at 970-586-6151 or you can go online through our dining page and make a reservation directly, http://www.baldpateinn.com/dining.asp.
It’s going to be cool and slightly damp all day, so if you’ve had enough of hiking and want to sit and have a nice meal, come on over to The Baldpate Inn. Today we’ve got some staff favorites on the menu, so come on by.
Soups: Red Chili and Potato Leek. Both of these soups have become staples here at The Baldpate Inn. The Potato Leek soup is absolutely dynamite with cheese, bacon, and hot sauce put in it.
Muffins: Zucchini Nut and Onion Garlic. Our famous Zucchini Nut muffin has been featured in Bon Appetite Magazine, and still pleases our guest here. The onion garlic muffin taste like they were created to soak up the Red Chili
The chefs couldn’t stop me this morning and I managed to sneak out this information, tomorrow looks like Beef Stew and Cream of Mushroom soups.
Have a Blessed Day,
Cory Meza, Front Desk
It’s been a while since I got to write the blog, but it feels good to be back. We’ve got some special events coming up and we’d love for you to join us for them. First off we’ve got another outstanding lecture for tonight as a part of our Summer Enchanted Evenings Program. If you haven’t been to a lecture yet, every Wednesday night we have a guest speaker come in and give a presentation on something local and uniquely Estes Park. Some of our previous topics have been about The Baldpate Inn’s very own key room, the local Hummingbirds, and the founding of Rocky Mountain National Park. To compliment the perfect excuse for a night out, come have dinner with us and we always encourage reservations. Call us at 970-586-6151 or you can go online through our dining page and make a reservation directly, http://www.baldpateinn.com/dining.asp.
It’s going to be cool and slightly damp all day, so if you’ve had enough of hiking and want to sit and have a nice meal, come on over to The Baldpate Inn. Today we’ve got some staff favorites on the menu, so come on by.
Soups: Red Chili and Potato Leek. Both of these soups have become staples here at The Baldpate Inn. The Potato Leek soup is absolutely dynamite with cheese, bacon, and hot sauce put in it.
Muffins: Zucchini Nut and Onion Garlic. Our famous Zucchini Nut muffin has been featured in Bon Appetite Magazine, and still pleases our guest here. The onion garlic muffin taste like they were created to soak up the Red Chili
The chefs couldn’t stop me this morning and I managed to sneak out this information, tomorrow looks like Beef Stew and Cream of Mushroom soups.
Have a Blessed Day,
Cory Meza, Front Desk
Tuesday, July 28, 2009
Good Morning All!
After a rainy Monday I think that we can all agree that we need a little sunshine in our lives, which is exactly why you should come out to the Baldpate today to try our Golden Sunshine muffins. And if that isn't enough to get you excited for this surprisingly Spring-like morning, then how about our Cowboy Buffalo Stew, Broccoli Cheese soup, and our Lemon Ginger Muffins? My belly is telling me it is going to be a good day regardless of the weather and a perfect day to curl up in front of a Baldpate fire with a good book and a piece of homemade rhubarb pie!
As a reminder, don't forget about our Summer Enchanted Evenings series happening tomorrow night at 7. The history series is free, open to all, and comes with complimentary Baldpate cookies, coffee, and punch. If you haven't made it out to one of these Wednesday night events yet I strongly encourage you to do so because the audience interaction is the best part! I almost always hear an interesting Estes Park story or trivia fact from someone who grew up around here and knowing these little "nuggets" of history really make the town's past come alive.
Well that's about all folks! If the rain deters you from visiting today, don't fret, there is always tomorrow and this week's Wednesday soups are going to be our Potato Leek and our Red Chili stew. I hope to see you all here sometime soon and as always, thanks for reading!
Best Wishes,
Katie Emard
After a rainy Monday I think that we can all agree that we need a little sunshine in our lives, which is exactly why you should come out to the Baldpate today to try our Golden Sunshine muffins. And if that isn't enough to get you excited for this surprisingly Spring-like morning, then how about our Cowboy Buffalo Stew, Broccoli Cheese soup, and our Lemon Ginger Muffins? My belly is telling me it is going to be a good day regardless of the weather and a perfect day to curl up in front of a Baldpate fire with a good book and a piece of homemade rhubarb pie!
As a reminder, don't forget about our Summer Enchanted Evenings series happening tomorrow night at 7. The history series is free, open to all, and comes with complimentary Baldpate cookies, coffee, and punch. If you haven't made it out to one of these Wednesday night events yet I strongly encourage you to do so because the audience interaction is the best part! I almost always hear an interesting Estes Park story or trivia fact from someone who grew up around here and knowing these little "nuggets" of history really make the town's past come alive.
Well that's about all folks! If the rain deters you from visiting today, don't fret, there is always tomorrow and this week's Wednesday soups are going to be our Potato Leek and our Red Chili stew. I hope to see you all here sometime soon and as always, thanks for reading!
Best Wishes,
Katie Emard
Monday, July 27, 2009
Monday, July 27, 2009
Good Morning From The Baldpate Inn!
Hope everyone enjoyed there weekend. Thanks to all of you who came up and helped us celebrate Christmas in July. Our chefs have been working hard all morning preparing a wonderful menu. Today we will be serving our White Chili and Pumpkin Curry soups. Our specialty muffins of the day are our All Bran and Classic Blueberry.
We hope you will join us for Lunch or Dinner. For reservations call 970-586-5397 or visit our website at http://www.baldpateinn.com/dining.asp and reserve a table online.
Sincerely,
Scott Fossberg
Hope everyone enjoyed there weekend. Thanks to all of you who came up and helped us celebrate Christmas in July. Our chefs have been working hard all morning preparing a wonderful menu. Today we will be serving our White Chili and Pumpkin Curry soups. Our specialty muffins of the day are our All Bran and Classic Blueberry.
We hope you will join us for Lunch or Dinner. For reservations call 970-586-5397 or visit our website at http://www.baldpateinn.com/dining.asp and reserve a table online.
Sincerely,
Scott Fossberg
Sunday, July 26, 2009
Souper Sunday!
Good Morning Everyone!
Hopefully you all had a great Christmas in July and aren't going to have too much trouble getting back into the swing of things. Santa sure managed to deliver everything on my list yesterday and boy is he a nice guy! Both Mr. and Mrs. Claus made an appearance in our dining room and passed out Candy Canes and Spruce House coupons. They are such a jolly couple, those two!
On the menu today at the Baldpate, we have our Beef Stew and Tomato Rice soup, a delicious and "souper" combination, as well as, our Poppy Seed and Lemon Blueberry Muffins. For tomorrow's soups, I was only able to get out of our cooks that we will be serving White Chili.
Although we don't have any events going on today at the Baldpate, we do have a pretty hefty line up for this up coming week. On Wednesday at 7pm, we will be having another intriguing discussion presented for free by the Estes Park History Rescue Project. These talks are all relevant to the history of the Estes Park area and are well worth your time if you can make it out.
On Friday and Saturday, we will be having two more performances of the play "The Seven Keys to Baldpate" for which we were named. So far we have been getting rave reviews about this comedic mystery, so please call us today for play or dinner reservations at 970-586-keys!
As I wrap up this blog, I just want to give another special thanks to the Spruce House for helping us decorate for Christmas and getting us in the spirit of the season! If you get a chance, be sure to go visit the Spruce House located on Elkhorn Avenue for a special dose of holiday cheer all year long!
Thanks for reading everyone!
Katie Emard
Hopefully you all had a great Christmas in July and aren't going to have too much trouble getting back into the swing of things. Santa sure managed to deliver everything on my list yesterday and boy is he a nice guy! Both Mr. and Mrs. Claus made an appearance in our dining room and passed out Candy Canes and Spruce House coupons. They are such a jolly couple, those two!
On the menu today at the Baldpate, we have our Beef Stew and Tomato Rice soup, a delicious and "souper" combination, as well as, our Poppy Seed and Lemon Blueberry Muffins. For tomorrow's soups, I was only able to get out of our cooks that we will be serving White Chili.
Although we don't have any events going on today at the Baldpate, we do have a pretty hefty line up for this up coming week. On Wednesday at 7pm, we will be having another intriguing discussion presented for free by the Estes Park History Rescue Project. These talks are all relevant to the history of the Estes Park area and are well worth your time if you can make it out.
On Friday and Saturday, we will be having two more performances of the play "The Seven Keys to Baldpate" for which we were named. So far we have been getting rave reviews about this comedic mystery, so please call us today for play or dinner reservations at 970-586-keys!
As I wrap up this blog, I just want to give another special thanks to the Spruce House for helping us decorate for Christmas and getting us in the spirit of the season! If you get a chance, be sure to go visit the Spruce House located on Elkhorn Avenue for a special dose of holiday cheer all year long!
Thanks for reading everyone!
Katie Emard
Saturday, July 25, 2009
The stockings were hung by the chimney with care....
....in hopes that St. Nicholas soon would be there.
Merry Christmas Everyone!
In case you didn't know today it's Christmas out at the Baldpate, or at least Christmas in July. Our friends from the Spruce House in town have really done some decorating out here and if I didn't know any better I would think that snow was going to start falling outside at any minute. From what I have heard, both Santa and Mrs. Clause are due to make a few appearances throughout the day, so I have my wish list ready.
Dear Santa,
I have been a very good girl this year. Please for Christmas in July may we have Red Chili and Cream of Mushroom Soups? Oh and if it is not too much to ask may we have Oatmeal Blues and Ben's Onion Garlic Muffins? Don't worry Santa, this year I will leave out your very favorite sweet treat, our scrumptious homemade cherry pie with a dollop of ice cream on top! And as one last favor Santa, please let me make it up Long's Peak? Thank you and Merry Christmas!
Love,
Katie
Because it is Christmas, the cooks were in such high spirits that they told me that we would be having our yummy Beef Stew and Tomato Rice soup tomorrow. I just love the generosity of the holidays!
Merry Christmas to all and to all a good night!
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